Get ready to fall in love with Me-N-U all over again this Valentine’s Day! This Me-n-u menu is the perfect recipe for a night filled with love, laughter, and some seriously delicious eats. So, put on your matching aprons, light some candles, and let’s get cooking!
First up, we have the ultimate romantic duo: steak and lobster. Nothing says “I love you” like a juicy, tender steak paired with a succulent lobster tail. And don’t worry, you won’t need to be a professional chef to pull this off. Just season the steaks with salt and pepper, sear them in a skillet, transfer to the oven, and voila! A delicious and impressive meal that’s sure to impress. Bonus points if you serve it with a side of love-filled mashed potatoes.
Next, it’s time to get creative with a heart-shaped pizza! This dish is perfect for the couple who loves to have fun in the kitchen. Whether you opt for classic toppings like pepperoni and mushrooms, or get wild with pineapple and ham, a heart-shaped pizza is sure to bring a smile to your loved one’s face. Plus, it’s the perfect excuse to have a dance party in the kitchen. Who needs a DJ when you have a pizza stone, right?
Last but not least, let’s raise a glass of bubbly and toast to love with champagne and strawberries. This simple yet elegant dessert is the perfect way to end the night. Plus, strawberries are packed with antioxidants, which means you can eat as many as you want and still feel good about yourself. And if you’re feeling extra lovey-dovey, you can even dip the strawberries in melted chocolate. Talk about a sweet ending to a sweet night.
In conclusion, this Me-N-U menu is the perfect way to show your love this Valentine’s Day. So, grab your significant other, your sense of humor, and let’s get cooking. And remember, the most important ingredient in any meal is love.
Fall in Love with Me-N-U
Steak and Lobster:
Optional side of Quinoa.
- 2 8-ounce steaks (ribeye or filet)
- 2 lobster tails
- Salt and pepper to taste
- Olive oil
- Butter
Instructions:
- Preheat the oven to 400°F.
- Season the steaks with salt and pepper on both sides.
- In a large oven-safe skillet, heat the olive oil over medium-high heat.
- Sear the steaks for 3-4 minutes on each side until browned.
- Transfer the skillet to the oven and cook for an additional 5-7 minutes for medium-rare.
- Meanwhile, prepare the lobster tails. Boil a pot of salted water and cook the lobster tails for 5-7 minutes.
- Remove the skillet from the oven and let the steaks rest for 5 minutes.
- Serve the steaks with the lobster tails and a pat of butter on top.
Heart-shaped Pizza:
- 1 lb pizza dough
- 1 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- Toppings of your choice (pepperoni, mushrooms, onions, etc.)
Instructions:
- Preheat the oven to 425°F.
- On a lightly floured surface, roll out the pizza dough into a heart shape.
- Transfer the dough to a pizza pan or baking sheet.
- Spread the pizza sauce evenly over the dough.
- Sprinkle the cheese and toppings on top.
- Bake the pizza for 15-20 minutes or until the crust is golden brown and the cheese is melted.
- Serve the pizza hot and enjoy!
Champagne and Strawberries:
- 1 bottle of champagne
- 1 pint of fresh strawberries
- Optional: melted chocolate for dipping
Instructions:
- Rinse the strawberries and pat them dry.
- Chill the champagne and strawberries in the refrigerator until ready to serve.
- Pour the champagne into glasses and add a few strawberries to each glass.
- Serve the champagne and strawberries as is or with melted chocolate for dipping.
Enjoy your romantic Valentine’s Day meal!